Chocolate Walnut Pie
1 unbaked pie crust for 9 inch pie
1 1/2 cups toasted, coarsely chopped walnuts
4 oz. bittersweet chocolate, roughly chopped
3 eggs, beaten
1/2 cup sugar
1 cup Alaga brand Yellow Label Syrup, worth getting!!!
2 tsp. melted butter
1 tsp. vanilla
1/4 tsp. salt
1 tablespoon flour
Preheat oven to 350 degrees.
Beat the eggs, mix in the remaining ingredients. Pour into lined 9 inch pie plate. Bake for about 45-55 minutes or until center is set. Cool on wire rack.
